Our research data
AiWO Ultimate Omega 3 Fish oil has 1000mg of an optimal concentration of EPA(46%) and DHA (38%) triple strength fatty acids with powerful antioxidant & anti-inflammatory effects. Ultimate Omega 3 triple strength derived from Anchovy fish.
AiWO Ultimate Omega 3 Triple Strength
Omega-3 has a positive impact on the brain and reduces symptoms of depression. Fish oil can improve brain function in people with memory problems, such as those with Alzheimer's disease, or other cognitive impairments, Reduce metabolic syndrome, depression, Prevent stroke, and Improve sleep.
Long-chain omega-3 fatty acids and the brain: a review of the independent and shared effects of EPA, DPA and DHA
N-3 (OMEGA-3) FATTY ACIDS: EFFECTS ON BRAIN DOPAMINE SYSTEMS AND POTENTIAL ROLE IN THE ETIOLOGY AND TREATMENT OF NEUROPSYCHIATRIC DISORDERS
Docosahexaenoic Acid Signalolipidomics in Nutrition: Significance in Aging, Neuroinflammation, Macular Degeneration, Alzheimer's, and Other Neurodegenerative Diseases
Omega-3 Fatty Acids for the Treatment of Depression: Systematic Review and Meta-Analysis
Anxiety and Depression+
Studies have shown that omega-3 plays an important role in reducing anxiety and fighting depression.
Omega-3 fatty acids and the treatment of depression: a review of scientific evidence
Omega-3 Fatty Acids in Depression: A Review of Three Studies
Food for Mood: Relevance of Nutritional Omega-3 Fatty Acids for Depression and Anxiety
Efficacy of omega-3 PUFAs in depression: A meta-analysis
Omega-3 fatty acids benefit heart health by decreasing triglycerides, reducing blood clotting, Irregular heartbeats, and preventing Coronary Heart Disease.
Omega-3 Supplements and Cardiovascular Diseases
Omega-3 Fatty Acids and Heart Health
Omega-3 Fatty Acids and Cardiovascular Disease: Effects on Risk Factors, Molecular Pathways, and Clinical Events
n-3 Polyunsaturated Fatty Acids in the Prevention of Atrial Fibrillation Recurrences After Electrical Cardioversion: A Prospective, Randomized Study
Fish oil omega-3 is also known for its potent antioxidant, anti-inflammatory properties and reduces Autoimmune Diseases.
Effects of Omega-3 Fatty Acids on Immune Cells
Omega-3 Fatty Acids and Inflammation: Novel Interactions Reveal a New Step in Neutrophil Recruitment
Effect of Docosahexaenoic Acid-Rich Fish Oil Supplementation on Human Leukocyte Function
Effects of omega-3 Fatty Acids on Serum Levels of T-helper Cytokines in Children With Asthma
Omega-3 helps to maintain and improve the health of your bones and joints. EPA and DHA both reduce inflammation and help to treat Rheumatoid arthritis.
A systematic review of omega-3 fatty acids and osteoporosis
The Impact of omega-3 Fatty Acids on Osteoporosis
Bioactive Fatty Acids: Role in Bone Biology and Bone Cell Function
Lack of Effect of Supplementation With Essential Fatty Acids on Bone Mineral Density in Healthy Pre- And Postmenopausal Women: Two Randomized Controlled Trials of Efacal v. Calcium Alone
EPA and DHA in the omega-3 fish oil supplements help to maintain healthy eyesight and improve the function of the Retina.
Effects of Omega-3 Fatty Acids on Eye Health: Summary
Dietary Docosahexaenoic Acid Protects Against N-methyl-N-nitrosourea-induced Retinal Degeneration in Rats
The Role of Docosahexaenoic Acid Containing Phospholipids in Modulating G Protein-Coupled Signaling Pathways: Visual Transduction
Visual Acuity and the Essentiality of Docosahexaenoic Acid and Arachidonic Acid in the Diet of Term Infants
Impact of Early Dietary Intake and Blood Lipid Composition of Long-Chain Polyunsaturated Fatty Acids on Later Visual Development